Nov 16, 2018 | charcoal grill, Grilling, grills, rubs
We are currently in hunting season, which means we are currently in venison season! A good, thick venison steak is one of the best types of meat there is. However, grilling venison does take a bit of practice and skill to get really amazing results. Here are our tips...
Oct 26, 2018 | Barbecue, BBQ, Grilling, grills
It may be untraditional, but we think grilling should be done year round. If you live in one of the warmer areas of the country, you won’t have to deal with snow and cold. But here in Indiana, it is something that is part of everyday life for nearly half the year....
Oct 19, 2018 | BBQ, Grilling, grills
Chicken is a universally-liked meat, making it a safe bet to feed most people. It is usually inexpensive, and when grilled right, it can taste amazing! We are going to give you some tips for helping you achieve the best chicken next time you grill out! The first thing...
Oct 12, 2018 | Barbecue, Barbecue sauce, BBQ, Grilling
Barbecue is a serious job and is made tougher by the huge number of meats and cooking styles. Whether you are cooking your meats in a smoker or on a grill, the timing of when to apply the BBQ sauce is crucial. Obviously, a big part of good BBQ is choosing the right...
Sep 28, 2018 | Barbecue, Barbecue sauce, Grilling, Injections
We think marinades are sometimes underrated. Most people know that rubs and sauces can make your meat taste incredible, but a good marinade can be a great way to add some flavor to your food! Knowing what to use in a marinade, and how to apply them to the meat can be...
Sep 21, 2018 | Barbecue, BBQ, Grilling, grills
If you are new to grilling and BBQ, then using a smoker may seem like it would be really difficult. While it is true that it is harder than grilling a hot dog, it is something that anyone can get the hang up with just a little practice. There are really two major...
