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Eat BBQ The Next Big Thing 16oz

SKU 0859849005017
$6.50
In stock
1
Product Details

This is the sauce that made Rod Gray the best brisket cook in the country. It even won the Jack Daniels World Championship in Lynchburg, Tennessee. On the sweet side, with hints of smoke and spice, you’ll lick your lips just so you don’t waste a drop. A Kansas City barbecue sauce through and through.

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